Assembly-line, fast-paced, casual, self-service artisanal pizzeria made with only fresh, natural ingredients. Pizzas are cooked in a stone-hearth oven that operates in a range from 800-1200F for approx 3 minutes. In addition to pizzas, enjoy a wide range of local craft beers and wines (also on tap), wings, salads, sandwiches (pita pockets made from same pizza dough), breadsticks, sweet potato fries, gelato and coffee.more...See more text