Amore Mia Bistro welcomes you to their restaurant. This bistro cooks a variety of pizzas and pasta for 26$ to 60$. Come enjoy their casual and upscale ambiance. They are easily reachable by car.
Prepared daily by our Master Chef using fresh ingredients, herbs and spices
$5.00
Bruschetta
Crispy garlic bread topped with fresh-diced tomatoes in a scallion, garlic & basil olive oil marinade
$5.00
Cozze Amore Mia
Our fresh mussels are available in the “traditional marinara sauce “or “shallot white wine cream butter sauce. Please specify
$9.00
Calamari Alla Griglia
Grilled calamari tossed with capers and sweet roasted red peppers in a shallot butter herb vinaigrette
$9.00
Escargot
Snails with wild mushrooms, red onions and scallions in a roasted garlic creamy lemon grass brandy sauce. Served with our fresh homemade bread
$10.00
Crevettes Mignonette
Black tiger shrimp in a white wine garlic butter sauce
$13.00
Salads
Caesar Salad
Crispy heart of romaine lettuce traditionally prepared with fresh herbed croutons, aged Parmigiano cheese, in our homemade creamy Caesar dressing
Arugula Salad
A nest of fresh arugula with poached pear and feta cheese topped with roasted walnuts and drizzled with balsamic reduction
$8.00
Antipasto Amore Mia
Roasted red peppers, tomatoes, grilled zucchini, sun-ripened Kalamata olives, shaved aged Parmigiano and prosciutto. Fresh herb flavoured homemade dressing
$8.00
Insalata Caprese
Freshly sliced tomatoes, capers, sun-ripened Kalamata olives, red onions and buffalo mozzarella cheese tossed in extra virgin olive oil and fresh basil. Drizzled with ten year old balsamic reduction
$13.00
Italian Style Sandwiches (Panini)
Veal
Pan seared breaded choice veal cutlet in a tomato Sauce and topped with roasted red pepper, mushroom and onions
All Panini
$8.00Add: Caesar salad or house salad or soup
$2.50
Sausage
Grilled Italian hot sausage topped with roasted red pepper, mushroom, and onions.
All Panini
$8.00Add: Caesar salad or house salad or soup
$2.50
Chicken
Pan Seared breaded chicken breast in a tomato sauce and topped with roasted red pepper, mushroom and onions.
All Panini
$8.00Add: Caesar salad or house salad or soup
$2.50
Pasta and Risotto
Penne Pomodoro
Penne in tomato basil sauce (Arrabiata sauce on request)
$8.00
Penne Alla Vodka
Penne with finely chopped bacon and red onions in a vodka Rosé Sauce
$12.00
Spaghetti Amore Mia
Fresh homemade spaghetti with Chicken, sundried tomatoes, red onions and fresh diced tomatoes in a sage roasted garlic extra virgin olive oil
$14.00
Agnolotti Alla Fiorentina
Ravioli style pasta (half-moon) stuffed with spinach and ricotta cheese in a Rosé Sauce
$14.00
Risotto Con Funghi
Arborio rice with cremini and porcini mushrooms in a Marsala
$16.00
Fettuccine Alla Pescatore
Fresh homemade fettuccine with shrimp, mussels, calamari, black olives and capers in a tomato basil sauce
$16.00
For gluten free pasta add
$2.00
Carne
Schnitzel di maiale Milanese
Traditionally pan seared breaded Pork cutlet cooked crispy golden brown served with lemon
$13.00
Chicken Parmiagiano
Breaded chicken breast baked in tomato sauce topped with melted mozzarella cheese and served with spaghettini
$13.00
Petto di Pollo al Balsamico
Pan Seared Chicken breast in a roasted shallot red wine balsamic reduction
$14.00
Salmone al Limone
Pan Seared Atlantic salmon filet in a white wine lemon Grass honey Reduction
$16.00
Vitetto di marsalla
Pan seared veal scaloppini with mushroom marsalla wine –infused cream sauce
$16.00
Bistecchine di Agnello
Seasoned and herbed lamb chops in a fresh mint red wine demi -glaze sauce
$17.00
Appetizers MENU - Amore Mia Bistro
Bruschetta
Crispy garlic bread topped with fresh diced tomatoes in a scallion, garlic & basil olive oil marinade
$5.00
Soup of the Day
Prepared daily by our Master Chef using fresh ingredients, herbs and spices
$6.00
Spiedini di Pollo
Grilled filet of chicken marinated in a lemon and soya sauce, on mixed greens
$8.00
Cozze Amore Mia
Our fresh mussels are available in the “traditional marinara sauce “or “shallot white wine cream butter sauce. Please specify
$10.00
Calamari Alla Griglia
Grilled calamari tossed with capers and sweet roasted red peppers in a shallot butter herb vinaigrette
$10.00
Escargot
Snails with wild mushrooms, red onions and scallions in a roasted garlic creamy lemon grass brandy sauce. Served with our fresh homemade bread
$13.00
Crevettes Mignonette
Black tiger shrimp in a white wine garlic butter sauce
$14.00
Salads
Caesar Salad
Crispy heart of romaine lettuce traditionally prepared with fresh herbed croutons, aged Parmigiano cheese, in our homemade creamy Caesar dressing
$7.00
Arugula Salad
A nest of fresh arugula with poached pear and feta cheese topped with roasted walnuts and drizzled with balsamic reduction
$8.00
Insalata Caprese
Freshly sliced tomatoes, capers, sun-ripened Kalamata olives, red onions and buffalo mozzarella cheese tossed in extra virgin olive oil and fresh basil. Drizzled with ten year old balsamic reduction
$14.00
Antipasto Amore Mia
Roasted red peppers, tomatoes, grilled zucchini, sun-ripened Kalamata olives, shaved aged Parmigiano and prosciutto. Fresh herb flavoured homemade dressing
$9.00
Pastas and Risotto
Penne Pomodoro
Penne in tomato basil sauce (Arrabiata sauce on request)
$9.00
Agnolotti Alla Fiorentina
Ravioli style pasta (half-moon) stuffed with spinach and ricotta cheese in a Rosé Sauce
$15.00
Fettuccine “Amore Mia”
Fresh homemade fettuccine with chicken and artichokes delicately tossed with cremini and porcini mushrooms in a creamy basil sauce
$16.00
Risotto Con Funghi
Arborio rice with cremini and porcini mushrooms in a Marsala
$16.00
Cartoccio Italian Style
Fresh homemade spaghetti with black tiger shrimp, mussels, and baby clams in a tomato broth laced with Sambuca, baked in parchment paper
$18.00
For gluten free pasta add
$2.00
Agnolotti Alla Fiorentina
Ravioli style pasta (half-moon) stuffed with spinach and ricotta cheese in a Rosé Sauce
$15.00
Carne
Petto di Pollo Imbottito
Oven - baked cornmeal crusted free-range chicken breast. Stuffed with ricotta-cheese, spinach and prosciutto in a creamy demi glaze red peppercorn sauce
$17.00
Schnitzel Alla Milanese
Traditionally pan seared breaded pork cutlet cooked crispy golden brown served with lemon
$16.00
Bistecchine di Agnello
Seasoned and herbed lamb chops in a fresh mint red wine demi -glaze sauce
$20.00
Vitello Amore
Pan seared veal tenderloin scaloppini in a gorgonzola red wine demi glaze sauce
$18.00
Bistecca Alla Fiorentina
mesquite aged Black Angus strip loin char-grilled to Chef’s Perfection in a fresh peppercorn, red wine demi glaze sauce
$28.00 (10 oz)
Salmone al Limone
Pan seared Atlantic salmon filet in a fresh lemon capers white wine butter sauce
$18.00
Aragosta e Scampi “Quore Mio”
Oven baked 4oz lobster tail and 2oz jumbo shrimp in a white wine fresh herbed garlic butter Sauce. Market price
When I come into Milton I look forward to visiting Brunello's. This visit wasn't the best experience, now the food was great,but the service sucked. We waiting at least 1/2 hr for someone to come to take our drink order. The appetizers came within an hour, but the main course wasn't served for approx 2 hrs. I realize they were busy, but there was no attention what-so-ever from any of the wait staff. A few years back this little restaurent had the best waiters & the place was fun.......(NOT ANY MORE)
Overall, the food was great, but they need to improve service & staff in order to bring the overall review back up to a 10...
Service was rude and unfriendly. On three different occasions, the server came to the table, took my husband's drink order, came back with his drink, dropped off menus and did not ask me if I wanted a drink?!? The apps were good enough, but the pasta I had contained the same vegetable medley sprinkled on the squid app(leeks, sundried tomato & capers dominated everything). We requested a suggestion for a "cabernet" from the list, and when it got to the table it tasted 'off'. We assumed it would sit for a few mintues and maybe mellow out, until we read the label.....85% Malbec & Merlot and 15% Cabernet. When we returned the wine we explained that we asked for Cab and got this horrible grape, and of course we got attitude. See for yourself if you go. They don't even know the basics about wine. If the label says 15% cabernet blend, you can't put on the menu that you are serving a cabernet!
The dessert I must admit was pretty good, the tiramisu in particular. After the bill came, I checked to see if they would charge for the two bottles of wine, which they didn't, but there was a $5.00 charge for a bottle of EVIAN water that was on the table and poured for us without even asking if we wanted it. We consistently were disapponted by this rude server, who we have come to find out is the owner's wife. Not someone who enjoys her job, that is evident. Last but not least they don't take debit cards. How's that for an embarassing transaction? Wouldnt' go back if it were free. It was $250 for four of us including tip. I would have expected the quality of what we received to come to maybe $100.00.
