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Lunch Pikilia
Plate of chicken & pork souvlaki, gyro and dolmadakia.
Served with Greek salad & roast potatoes.
Lunch Souvlaki
Served with Greek salad & roast potatoes.
Chicken & Greek/Caesar Salad
Moussaka
Layers of zucchini, eggplant, potato & ground beef, baked & topped
with béchamel cream sauce. Served with a Greek salad.
Greco Roman
Greek bruschetta served with choice of Greek salad or Avgolemono soup.
Soup & Salad
Our popular augolemono soup served with a Greek salad.
Three Kretans Combo
Plate of spanakopita, humos and grilled pita bread.
Served with a Greek salad.
Filo Delight
Spanakopita with Greek salad.
True Greek
Village salad with grilled pita bread & choice of tzatziki, humos, or htipdi.
Quick Lunch
Humos with Greek salad & grilled pita bread.
Gyro on a Pita
Served with choice of Greek salad, soup or fries.
Souvlaki on a Pita
Choice of chicken or pork served with Greek salad, soup or fries.
Veggie Pita
Grilled pita bread dressed with tzatziki or humos.
Topped with tomatoes, lettuce, cucumbers, onions, red & green peppers & feta cheese.
Served with Greek salad, soup or fries.
Htipidi
Enjoy a feta spread spiced with red peppers and a
kick of garlic. Served with pita bread.
Spanakopita
A Greek classic! Spinach and feta cheese wrapped in a filo pastry.
Kalamaria
A seafood treat! Tender breaded squid.
Tzatziki
A Greek favourite! Yogurt with grated cucumbers,
garlic and oil. Served with pita bread, of course.
Dolmadakia
Stuffed grape leaves with rice, ground beef and spices.
Served with grilled pita bread and tzatziki sauce.
Greek Bruschetta
Grilled pita topped with feta cheese, tomatoes and onions.
Humos
Delicious purée of chickpeas, garlic and oil.
Served with grilled pita bread.
Saganaki OPA
Kefalotiri cheese sautéed and then flambéed at your table.
Three Kretans Dip Meze
Combination of our 3 homemade dips: Humos, tzatziki and htipidi.
Served with grilled pita bread.
Village Salad
A true Greek experience. Tomatoes, cucumbers, peppers, onions, Kalamata olives,
and feta cheese mixed in our homemade Greek dressing.
Greek Salad
Caesar Salad
Soupa Tis Emeras
Traditional Greek soup augolemono, made with chicken, rice and lots of lemon.
Pork Souvlaki Dinner
Specially marinated portions of pork, charbroiled to perfection.
Chicken Souvlaki Dinner
Tender marinated portions of skinless chicken breast, charbroiled on a skewer.
Lamb Souvlaki Dinner
Fresh spring lamb seasoned and served on a skewer.
Gyro Dinner
A Greek classic! Seasoned beef-lamb thinly sliced.
Three Kretans Pikilia
A combo plate of chicken and pork souvlaki, gyro, and dolmadakia.
Small Souvlaki
Small portion of souvlaki served with Greek salad, fries and tzatziki.
Chicken
~ Roast potatoes or rice instead of fries, add $1.00 ~
Moussaka
Layers of zucchini, eggplant, potato, and ground beef, baked and topped with
a béchamel cream sauce. Served with Greek salad and rice.
Chicken & Greek Salad
Charbroiled strips of chicken filet on top of Greek salad.
Chicken & Caesar Salad
A delicious Caesar salad, dressed with strips of chicken filet.
Greek Stew
A must try! Traditional Greek stew filled with loads of tender beef
and savory onions on our special Three Kretans sauce.
Lamb Chops
The meal of the Greeks! Fresh Ontario spring lamb
chops, marinated & charbroiled to your liking.
Chicken or Pork or Gyro
Your choice on grilled pita with tzatziki, onions and tomatoes.
Served with Greek salad or french fries.
Veggie Pita
Grilled pita bread dressed with tzatziki or humos.
Topped with tomatoes, cucmbers, onions, red & green peppers & feta cheese.
Served with choice of Greek salad or fries
Salmon
Atlantic salmon grilled and topped with our lemon dill drizzle.
Served with choice of soup or Greek salad, rice & vegetables.
Vegetarian Delight
Spanakopita served with humos and grilled pita bread.
Served with a Greek salad.
Veggie Pita
Grilled pita bread dressed with tzatziki or humos.
Topped with tomatoes, cucmbers, onions, red & green peppers & feta cheese.
Served with choice of Greek salad or fries.
Choice of pork souvlaki, chicken souvlaki, gyro or grilled cheese. Served with French fries, Greek salad & ice cream for dessert!
Baklava
The most popular Greek dessert and the best in the city!
Layered filo pastry with walnuts and honey.
Galactobouriko
Light honey custard topped with filo pastry and sprinkled with cinnamon.
Kadaifee
Like baklava? Try this 'not as sweet' delight.
Shredded filo pastry wrapped with walnuts, pistachios and honey.
Bougatsa
Warm custard wrapped in crispy filo pastry baked and served warm.
Topped with icing sugar, honey and cinnamon.
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I really like this place for authentic greek food with great service to boot. Food is tasty and served quickly and they always try to make you happy. The Htipidi (I have no idea how to pronounce it) is SO yummy!
I usually order the same thing for lunch now that I am a vegetarian, and that is the 'True Greek' with a village salad and Htipdi (spread made of feta cheese, roasted red peppers and garlic). I have tried most of their lunch menu however and have no complaints. I have eaten inside of the dining room once and service was adequate and accommodating to our large group. Lunch take-out service is always fast, correct and the staff are very friendly.
My wife and I accidentally showed up on a night where there happened to be a bellydancer. The place was packed and full of energy. We didn't have a reservation, but the hostess was so accomodating and was able to seat us. We have been before and really enjoy the food and service. This is one of our 'top 3' favourite resturants. The portions are generous, the food is fresh and very good and they have the best service in the city. The bellydancing show was amazing!! Not sure when they are going to do it again, but it was a nice touch for a Saturday evening. As always - thanks again for a beautiful evening.
My husband and were debating whether we should eat at Three Kretans or Meditteraneo last night for dinner. We chose Three Kretans because it is close to our home and we hadn't visited in a while. (The last time we ate here it was mediocre, hence the long time between visits.) We ordered wine and beer and then our mains -- no appetizer because we generally find the portions to be generous and filling. My husband ordered the Gyros dinner -- small plate of food -- he felt the food was 'okay' -- more of a snack than a dinner. The rice was mushy and starchy. The salad was good and the meat was passable. I ordered the calamari dinner with salad and rice and vegetable. The rice was again, mushy and only about 1/4 cup portion size. The 'vegetable' was cold, limp 'roasted' red peppers that was probably plucked from a jar in the back. The calamari was the worst disappointment -- bland, white, mushy rings of uniform size with no flavour or seasoning. We thought that they were probably frozen and then revived via deep fryer. They were the WORST calamari I've ever eaten -- rubbery, huge in size, and unappetizing. I left several on my plate (along with the disgusting red peppers). Again, the salad was delicious. Our server, Rebecca, was lovely and tried her best, even apologising for the food. Not that it was her fault -- the 'chefs' in the back need to amend their methods. This is the second poor meal we've had there, and we won't be back. Next time, we'll just go to Meditteraneo.
My Husband and I always come to the Three Kretans with the in-laws. The service is always friendly and helpful and willing to accept our picky changes. The food is always divine. We leave satisfied and happy. We will keep coming back and recommend you do the same.
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