It' All invites you to their dining room. They are open late all week. You can get there by public transit. Payments by American Express, MasterCard and Visa are accepted.
The city’s newest all-you-can-eat offers both Korean and Japanese cuisine. Go for lunch to get more value. The $23.99 lunch price practically pays itself off with sashimi (12 pieces per person) and isn’t too different than the dinner menu. I find It’all leans more Korean so you can satisfy any all-you-can-eat Korean craving without leaving smelling of meat and smoke that’s typical of trips to all-you-can-eat Korean grills. There are some nice soups, vegetables and lots of hot Korean dishes at buffet stations. Be sure to grab a popsicle (imported from Asia) on your way out.
They serve up one amazing bulgogi, which is thinly sliced marinated beef and mushrooms prepared in a clay pot. The pork meatballs are deep fried and braised in oyster sauce – they’re simply amazing.