Amaya Express - Burlington

Samosa Basket

savory pastry with spiced potato and green peas filling, served with tamarind chutney

Pakora Basket

mixed vegetable spiced fritters, served with mint chutney (Vegan option - with tamarind chutney)

Onion Bhaji

light and crisp vidalia onion fritters, served with tamarind chutney

Bhel Puri

Mumbai street food snack - Crispy puffed rice tossed with sweet tamarind chutney, mint chutney, potatoes, onions & roasted peanuts, garnished with coriander leaves, crunchy sev & crushed papdis

Cauli Pataka

lightly spiced cauliflower florets tossed in a honey garlic sauce and garnished with toasted sesame seeds

Fish Pakora

fish filets lightly battered & deep fried, served with mint chutney

Veg Momos

Momos are a popular North Indian street food - dumplings made from flour with a savory veg stuffing. Choose from steamed or fried momos served with szechuan sauce or tossed in butter masala gravy

Ginger Chicken Momos

Momos packed with juicy chicken, tender vegetables and ginger. Choose from steamed or fried momos served with szechuan sauce or tossed in butter chicken gravy

Steamed White Basmati Rice

Coconut Rice

flavorful basmati rice dish made with grated coconut, tempering spices & curry leaves

Lemon Rice

fragrant tangy South Indian rice dish infused with Indian spices and tangy, zesty lemon

Tomato Rice

a simple, flavorful & delicious South Indian one pot rice dish made with basmati rice, tomatoes, spices & herbs

Tawa Veg Pulao

enjoy a traditional mixed vegetable Indian-style spiced fried rice

Matar Pulao

classic Indian rice pilaf made with basmati rice, green peas, spices & herbs

Naan bread

Choose from an array of hand-made Indian style flatbread traditionally baked in a live tandoor. Made fresh only after your order is placed.

Kashimiri Naan

A sweet buttered naan stuffed with a unique cashew nut, coconut & raisin filling

Onion Kulcha

tandoor baked round Indian flatbread filled with seasoned onions

Aloo Parantha

popular Indian unleavened wheat flatbread stuffed with a delicious mildly spiced mashed potato, tandoor baked & topped with butter. Vegan option available.

Tandoori Roti

tandoor baked unleavened wheat flatbread

Veg biryani

(Vegan option available)

Chicken biryani

Chicken Korma biriyani

The mildest biryani, contains nuts.

Lamb biryani

Steak biryani

Fish biryani

Shrimp biryani

Amaya Prawns

Tiger shrimps cooked in green mango curry with onions & bell peppers

Coastal Prawns

South India's coastal specialty - shrimps simmered in coconut milk, ground spices with mustard seed & curry leaves garnish

Lemon Fish Curry

a traditional curry with a twist of lemon juice & coriander leaves

Roasted Fish Curry

a classic fish preparation in yogurt & ginger curry

Coastal Fish Curry

greetings from South India's coastal region - fish simmered in coconut milk, ground spices with mustard seed & curry leaves garnish

Butter Chicken

Our iconic dish - chicken breast chunks in creamy tomato based gravy - a classic!

Black Pepper Chicken

juicy and flavorful chicken cooked with star anise, garam masala & intensely flavored black pepper sauce

Chicken Tikka Masala

a recipe from UK - roasted marinated chicken breast chunks (chicken tikka) in spiced curry sauce with bell peppers

Country-style Masala Lime Lamb

a village delicacy - tender lamb chunks tenderized with lime in a rich masala (spiced gravy)

Lamb Roganjosh

from the Kashmiri cuisine - a lamb curry with a heady combination of intense spices in a creamy tomato curry sauce

Beef Masala

a simple beef curry made using a fragrant dried spice combination

Goat Curry

Tender goat cooked in a classic meat gravy garnished with ginger slices & fresh coriander leaves

Spinach Sauce

a North Indian style curry featuring bite-sized pieces of your preferred meat cooked in a spiced spinach sauce

Madras

a South Indian culinary treat featuring your preferred meat in a rich creamy & coconutty spiced gravy

Roast Spice Vindaloo

Goa's gift to the culinary world - your choice of meat in a blend of chilis, tamarind, ginger, cumin and mustard seed gravy

Korma (contains nuts)

with it's origin from the Mughal Era this is a mild preparation of your choice of meat braised in a relatively mild velvety cashew based sauce seasoned with aromatic spices

House Black Dal (Dal Makhani)

whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor. It tastes best with garlic naan!

Cauliflower & Potatoes (Aloo Gobhi)

a simple vegetarian dish made with potatoes, cauliflower, green peas, spices and herbs

Chickpeas (Chana Masala)

a protein packed curried dish from the Punjab region made with white chickpeas, onions, tomatoes & herbs

Sweet & Sour Eggplant

Japanese & Ontario eggplant roasted with garlic & tamarind to create this flavor packed dish

Green Beans (Beans Poriyal)

a traditional South Indian dish made with green beans, coconut, spices & curry leaves

Braised Baby Root Vegetables

parsnip, carrot & green beans sautéed with onions & Indian herbs

Kale Jackfruit curry

cooked with potatoes, ginger & nigella seeds

Okra & Potatoes (Aloo Bhindi)

a lightly spiced delicious dry curry made with okra, potatoes, and spices in an onion-tomato base

Veg Shahi Korma

this Mughlai is a mild preparation of mixed vegetables braised in a relatively mild velvety cashew based sauce seasoned with aromatic spices

Kadhi Pakora

this unique flavorful preparation has deep fried pakoras (mix veg fritters) dunked in a tangy yogurt based curry

Kashmiri Dum Aloo

a very famous Kashmiri recipe with potatoes simmered in a yogurt based gravy flavored with dry ginger powder and fennel

Spinach & Paneer (Saag Paneer)

curried spinach with Indian cottage cheese cooked with garlic & nutmeg

Matar Paneer

Indian cottage cheese aka paneer and peas cooked in a spicy and flavorsome curry

Paneer Butter Masala

a rich & creamy curry made with paneer, spices, onions, tomatoes and butter

Paneer Makhani

a popular Punjabi dish made with paneer, tomatoes, cashews, spices & cream

Kadhai Paneer

cottage cheese cubes cooked in a gravy of onions, bell peppers, tomatoes & ginger along with an unique spice mix

Shahi Paneer

a Mughlai dish made for royals, paneer is cooked with ingredients that give a richness to the creamy gravy of onions, yogurt & cashew nuts

Poppadums with tamarind chutney

a gluten free lentil crisp that can be had as a healthy snack or as an accompaniment with the main meal, served with Tamarind chutney

Classic Raita

dip made with yogurt, fresh cucumbers, herbs and spices

Onion Salad

Onion rings, green chillies & coriander tossed in lime with a dash of chaat masala

Chutneys

Pickle (Achaar)

a perfect ratio mix of mango, lemon, green chilies, carrot, and other seasonal vegetables pickled in oil gives it a distinct tangy & piquant taste accented by a legion of spices

Mango Lassi

sweet ripe mango and yogurt smoothie

Pop

coke, diet coke, ginger ale, iced tea, sprite

Perrier

Dessert - Gulab Jamun

spongy milky dumplings soaked in flavoured sugar syrup

Dinner for 2

chef's daily appetizer for 2
choose any 2 dishes from the main menu-
1 of which may be chicken/meat/fish AND
1 vegetable dish,
1 steamed basmati rice, 2 plain naans

Dinner for 4

chef's daily appetizer for 4
choose any 4 dishes from the main menu-
2 of which may be chicken/meat/fish AND
2 vegetable dishes,
2 steamed basmati rice, 4 plain naans

Let's Party!

chef's daily appetizer for 8
choose any 8 dishes from the main menu-
5 of which may be chicken/meat/fish/shrimp AND
3 vegetable dishes,
4 steamed basmati rice, 8 plain naans

Gluten Free Meal for 2

appetizer - mixed vegetable pakora
choose any 1 chicken dish from the main menu AND
1 vegetable dish,
1 tawa vegetable pulao & 1 raita

Fashionably Green Meal for 2

1 vegetable appetizer of the day
2 vegetable dishes from the main menu,
1 steamed basmati rice, 2 plain naans

Kids meal - Butter Chicken combo

kid sized portion - butter chicken, white basmati rice & a butter naan

Paneer Tikka with a Butter naan

delicious tandoori snack - paneer (Indian cottage cheese cubes), bell peppers & onions marinated in a spiced yogurt-based marinade, arranged on skewers & fire roasted in the tandoor. Served with mint chutney

Red Masala Chicken Tikka with a Butter naan

tender pieces of seasoned chicken breast broiled in tandoor, served with mint chutney

Hariyali Chicken Tikka with a Butter naan

boneless chunks of succulent chicken breast marinated in a blend of mint, green chilies, yogurt & coriander leaves with an array of spices, served with mint chutney

Afghani Chicken Tikka with a Butter naan

boneless chicken breast chunks in a creamy cashew nut based marinade & mild Mughlai spice mix, served with mint chutney

Tandoori Chicken with a Butter naan

chicken marinated in yogurt and generously spiced with traditional tandoori marinade giving the meat its trademark red colour, cooked in the tandoor & served with mint chutney.

Chicken Kebabs with a Butter naan

spiced ground chicken threaded onto skewers & grilled, served with red onions & mint chutney

Lamb Kebabs with a Butter naan

minced lamb marinated in a variety of spices, skewered & grilled in the tandoor, served with red onions & mint chutney