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The Highwood Dining Room
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Phone Number
- 403-284-8615Primary
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Directions
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Website
The Highwood Dining Room
-
Phone Number
- 403-284-8615Primary
-
Directions
-
Website
-
Phone Number
- 403-284-8615Primary
-
Directions
-
Website
- Like this business? Add a photo
Details
Information
Reviews
Location
Details & Description
Cuisine type
- American Cuisine,
Features
- Restaurant With Wifi Internet,
- Wheelchair-accessible Restaurant,
Products and Services
- Online Reservations,
Languages Spoken
- English,
Useful Information
Meet the owner
The Highwood at SAIT Polytechnic presents a unique dining experience; not only does it offer five-course dinner service, but it is also a live classroom powered entirely by students. The three learning programs that operate out of the restaurant are professional cooking, hospitality management and baking and pasty arts. At The Highwood, students provide world-class cuisine and service under the guidance of industry experts.
The Highwood dining room has been in operation for over 50 years and operates according to the school schedule, open most weekdays for lunch, and Monday to Thursday for dinner.
“We want our students out there working in the industry during the weekends," says food and beverage instructor Darwin Ens. He has been involved with the the hospitality and tourism program since 1998, and teaches students how to run a restaurant, but also that customer service really is the key to success.
“I always want to make sure to emphasize that whatever role the students fill, it’s about creating an optimal guest dining experience,” he says. “The biggest thing that scares me is when people just view us as a dining room and not a live classroom. It’s not staff, it’s students.”
Menu & Prices
To Start MENU - The Highwood Dining Room
Feature Appetizer
Changes Daily
$6.00
Goat Cheese Fritter
Pickled Beets, Artisan Greens W/ Sherry Dressing
$6.00
Sous Vide Smoked Salmon Trout
Poached Shrimp, Potato Salad w/ Dill, Pickled Greens & Pickled Onions
$6.00
Smoked Garlic Caesar Salad
Herb Croutons, Bacon & Cheese Crisps
$6.00
Prosciutto
Compressed Watermelon & Feta Salad Arugula & White Balsamic Vinaigrette
$6.00
Soup
Corn & Potato Chowder
Scallion Cream, Aged Cheddar Crisp
Chef Creation
Soup Changes Daily
Main Far
Roast Of The Day
Changes Daily W/ Appropriate Garnish
$12.00
Steelhead Trout, Herb Scallop Sausage
English Peas, Shimiji Mushrooms, Pearl Onions & Lemon Nage
$12.00
Highwood Free Range Egg Omelet
Citrus Cured Salmon, Yukon Gold Potato Latke, TomatoHearts of Palm & Asparagus Salad
$12.00
Your Choice: Grilled Lamb Chops OR Grilled Sirloin Steak
Balsamic Onions, Roasted Baby Carrots Snow Pea Spinach fold Herb Potato Latke
$12.00
Crisp Duck Leg Confit
Sweet Corn Puree, Olive Oil Poached Tomatoes & Russet Potato Gnocchi
$12.00
Grain Fed Veal Schnitzel
Spätzle, Red Cabbage, Asparagus w/ Mushroom Sauce
$12.00
Bacon Seared Fresh Water Pike
Tomato, Red Pepper & Garlic Confit Fingerling Potatoes & Parmesan Sauce
$12.00
Garlic Tomato Braised Barley & Red Fife
Highwood Vegetables Hearts Of Palm & Asparagus Salad
$12.00
From the Wood Stone
Bison & Chorizo Joe
Pancetta Bacon, Provolone Cheese, Crisp Brioche w/ Soup or Salad
$9.00
Jackson Garden Joe
Provolone Cheese, Crisp Brioche w/ Soup or Salad
$9.00
SAIT Soppressata, Brie Cheese Pizza
Grilled Pear, Lemon Dressed Arugula Sherry Vinegar Gastrique
$9.00
Grilled Pear & Brie Cheese Pizza
Lemon Dressed Fennel & Arugula Sherry Vinegar Gastrique
$9.00
Dessert
Baked Alaska
w/ Strawberry Sauce
$6.00
Warm Apple Streusel
W/ Cinnamon Infused Cream Anglaise
$6.00
Chocolate Bounty
Dark Chocolate Bavarian Cream, Coconut Panna Cotta w/ A Coconut Shortbread
$6.00
Beverages
Drinks
Coffee or Tea, Espresso, Cappuccino, Mochachino, Macchiato, Latte, Americano
Appetizer MENU - The Highwood Dining Room
Beef Carpaccio & Lobster Tempura
Smoked Mayo, Fennel Gastrique
$48.00
Ricotta Cheese Arancini
Orange, Fennel & Radish Salad Basil Pistou
$48.00
Smoked Salmon, Albacore Tuna & Ham Hock Terrine
Crème Fraiche & Pickled Vegetables
$48.00
Soup
Sherry Perfumed Beef Consommé
Braised Short Rib, Shimeji Mushrooms
$48.00
Creamy Cauliflower Soup
Stilton Beignet, Chopped Chive
$48.00
Salad
Beet Salad
Goat Cheese Mousse Herb Oil, Hazelnuts
$48.00
Jacksons Garden Inspired Vegetable Salad
Shallot Vinaigrette, Buttermilk Foam
$48.00
Main Fare
White Cheddar & Potato Perogie s
Brûlée Cipollini, Red Pepper Coulis Sautéed Mushrooms, Cheddar Crisp
$48.00
Seared Organic Tofino Salmon
Lobster, Kale & Lentil Ragout Béarnaise Sauce
$48.00
Alberta Beef Striploin
Crispy Sweet Breads, Madeira Jus Pommes Anna, Fresh Vegetables
$48.00
Cajun Crusted Catfish
Cheese Biscuit, Grits, Spinach Citrus Beurre Blanc
$48.00
Braised Pork Belly Grilled Pork Tenderloin
Saskatoon Berry Reduction Confit Potatoes & Fresh Vegetables
$48.00
Cornish Hen Ballotine
Charred Apple Jus Leek Bread & Butter Pudding
$48.00
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Contact this business
-
Phone Number
- 403-284-8615Primary
-
Directions
-
Website